… I followed the suggestions of others and substituted chicken broth and olive oil and oregano. Your email address will not be published. Just look at these golden-hued and glossy looking roasted potatoes, they might well be the best roasted potatoes recipe you’ve ever attempted at home! lemons: If you can find Meyer lemons, they will give these roasted potatoes an amazing flavour, but regular lemons will work beautifully, too. In a bowl combine the broth, lemon juice, butter, oregano, salt, pepper and minced garlic (if using); mix well to combine. I had great success with these--I used a combination of olive oil and butter and otherwise followed the recipe. Roast for 30 to 45 minutes, turning the potatoes after about 20 minutes or until potatoes are tender inside and their exterior is beginning to brown. or less oil. In a large bowl, toss potatoes with melted butter. Arrange the potatoes in a single layer in a 9-by-13-inch metal baking pan. Your potatoes will be roasted to perfection, soaking in every flavor! I'd say use your judgment with this, and use enough to adequately coat the potatoes. Bake for about 40 minutes. Lemon Herb Roasted Potatoes – BEST roasted potatoes you'll ever make, loaded with butter, lemon, garlic and herb. These were a hit. Cut a thin lengthwise slice off the bottom of each potato to make them more stable. Roast for 20 minutes. Like other chefs I cut the oil/butter combo and substitued with about 1/4 c. olive oil. Information is not currently available for this nutrient. Place potatoes in a metal roasting pan large enough to fit potatoes in a … Every slice is coated with the buttery, garlicky flavor. Much healthier and much more Greek. Try this recipe for lemon and dill flavored roasted potatoes that fit perfectly into a Mediterranean or Greek menu. Download your Garlic Parmesan Butter Roasted Potatoes recipe card with nutrition info! 2. I also used fresh dill instead of dry. Greek-Style Oven-Roasted Lemon-Butter Parmesan Potatoes Recipe. Serve warm. Meanwhile, in small saucepan, melt butter. Instead of butter olive oil and oreganon instead of dill. Place the potatoes in a roasting dish. I mixed everything in a liquid measuring cup and then poured over the potatoes in the pan. I had great success with these--I used a combination of olive oil and butter and otherwise followed the recipe. Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! Continue folding until creamy, adding up to ½ cup more cooking liquid if desired for creamier potatoes. These Garlic and Lemon Roasted Potatoes are quick oven roasted mini potatoes, cooked until golden, then tossed in a garlic herb butter and served with a drizzle of lemon.. In a bowl, combine the chicken broth, lemon juice, rosemary, oregano, minced garlic and salt and pepper to taste. These are divine and have THE best crispy bits. The rest is baking time. They turned out nice and sour. Reduce heat; cover and cook for 15-20 minutes or just until tender. These Garlic Lemon Roasted Potatoes are legit the best thing ever! Pour over the potatoes. I have declared myself a potato lover many times and I really think that If there’s one Toss potatoes, butter, oil, rosemary, salt and pepper in a large bowl. Adding a bit of honey really makes the potatoes so much more delicious as the bottom part of these roasted potatoes became caramelized, ahhh, heavenly. Toss the potatoes with olive oil, salt, and pepper, and spread evenly on the baking sheet. Enjoy! Turn potatoes, roast for a further 25 to 30 minutes until the liquid is mostly … Mix all ingredients in the Oil Mixture together. Hubby went on and on about these--perfectly browned and crispy on the outside and almost creamy (according to hubs)on the inside--his point being they weren't mealy. Over the potatoes, grind salt and black pepper and sprinkle the leaves of 3 rosemary sprigs. In a large bowl, stir together the canola oil, melted butter, lemon juice, garlic, dill, salt and pepper. Place on baking sheet lined with foil or parchment paper. Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Mix the melted butter and lemon juice together. Rasa Malaysia © 2002–2021 Bee Interactive Corp. These Boiled Baby Potatoes are served with a Browned Butter Sauce and infused with Lemon. Add the potatoes to the pan, using a spatula to toss the potatoes and evenly coat them with the melted butter. You saved Laura's Lemon Roasted Potatoes to your. BUT these are SUPER CRISPY and extremely addictive! Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her Highly recommend. I followed it pretty loosely added more lemon and dill but these turned out like great 'restaurant style' potatoes. It may be because I scaled this down to two servings that the potatoes needed about 1o minutes less cooking time, although I did cut them up small. Bake potatoes on center rack for 25-30 minutes, tossing potatoes halfway through for more even baking. Transfer … I used about 3-4 tablespoons of fresh dill weed and I added a bit more lemon juice than was called for as others have suggested yet I still found that this dish lacked flavour. Then, use a knife to cut vertically. https://damndelicious.net/2015/08/12/lemon-rosemary-roasted-potatoes I squeezed the juice of a whole lemon (I like my lemon potatoes lemony). Use a ricer or a potato masher to mash the potatoes into a large bowl. Pour over potatoes in the dish and stir to coat well. This recipe has 327 calories per serving. Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. To make sure that your roasted potatoes get the amazing flavors of the herb and lemon, slice each potato horizontally like hasselback potatoes, but without cutting through. But try them this way: instead of canola oil use fat free chicken stock. Then, drain your potatoes. or less oil. It's only 2 of us so I scaled the ingredients for 2 and used one large baking potato. completely different from another's and require more The more golden and crispier the better! Baked Pork Chops I gave it 4 stars would have done 4.5 if possible. I also subbed oregano for dill and chicken stock and olive oil for butter and canola oil. For best results, place them back in the oven for a few minutes. be larger or smaller than others' and so the total amount of one reviewer's potatoes might be Heat oven to 500 degrees. Preheat oven to 350F. Roast, … Really good! The lemon is discreet, not enough to scream "LEMON" but just enough to make you notice something pleasant you couldn't quite put your finger on. completely different from another's and require more I know, when was the last time you had boiled potatoes!? Roast 20 to 30 minutes, or until … These lemon herb roasted potatoes are absolutely delightful, made with olive oil, melted butter, garlic, lemon juice, herb and honey. The lemon is discreet, not enough to scream "LEMON" but just enough to make you notice something pleasant you couldn't quite put your finger on. Fantastic recipe! My only suggestion is up the lemon if you want a good lemon flavour the original recipe isn't very strong and when the tops are brown move the potatoes around and cook them some more so the other sides can brown as well. Mix melted butter with olive oil in a small bowl and drizzle evenly over the potatoes. Rasa Malaysia contains affiliate links and sponsored posts. Pour the mixture over the potatoes, and toss to coat completely. While baking demands precise measurements, cooking does not. Preheat the oven to 400 degrees F (200 degrees C). Your daily values may be higher or lower depending on your calorie needs. Bake in the preheated oven until potatoes are brown and crispy, about 45 minutes. Use a rubber spatula to fold in the roasted garlic, olive oil, ½ cup of the reserved cooking liquid, 1 teaspoon salt, and several pinches of pepper. Preheat your oven to 400°F (200°F). Active time to make this dish is only 15 minutes! Spread potatoes evenly over baking sheet. Welcome! I do agree that there was a bit much oil/butter but I thought it aided in the crisping process. I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. This meal is best served as a side dish. Can you say YUM? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Baked Cod. ( I make it myself). Cook for 15-20 minutes or until tender. or this site may be reproduced without prior written permission. Dill is something we always enjoy on potatoes and we did here as well. Bring to a boil. One's potato might These potatoes might just be my favourite way to enjoy potatoes. Save some for basting. Place the potatoes in a roasting pan and brush with the Oil Mixture. Save my name, email, and website in this browser for the next time I comment. I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. Hubby and I loved it! Stir in the lemon juice, salt, lemon zest, pepper and nutmeg. I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. Then I just squeezed fresh lemon juice over all. Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her I would definitely give this recipe about 4.5 stars because I did make a few minor adjustments. Peel your potatoes and boil for ⏰ 10 minutes in salted boiling water. Your email address will not be published. Next, take a tray, and here you have 3 options of using different fats. Nutrient information is not available for all ingredients. These lemon herb roasted potatoes are absolutely delightful, made with olive oil, melted butter, garlic, lemon juice, herb and honey. Then I just toss with my hands (cook's best tool) and no extra bowl to clean - Bonus! Hubby went on and on about these--perfectly browned and crispy on the outside and almost creamy (according to hubs)on the inside--his point being they weren't mealy. be larger or smaller than others' and so the total amount of one reviewer's potatoes might be I added some more lemon juice than originally called for. (Don't use a glass dish, which could shatter.) recipe. It may be because I scaled this down to two servings that the potatoes needed about 1o minutes less cooking time, although I did cut them up small. This recipe is sponsored by Jennie-O. Roast them until lightly browned and crispy on the outside. Then, butter up the potatoes in the spices, making sure to get it in between each potato slice. https://www.eatwell101.com/roasted-garlic-butter-parmesan-potatoes-recipe Required fields are marked *. The lemon is discreet, not enough to scream "LEMON" but just enough to make you notice something pleasant you couldn't quite put your finger on. In a small saucepan, heat … Dill is something we always enjoy on potatoes and we did here as well. I followed other suggestions to use less butter and oil but kept the other seasonings the same. this link is to an external site that may or may not meet accessibility guidelines. Picture this: olive oil, garlic, herbs, crispy parmesan cheese and deliciously hot browned butter smothered all over golden roasted potatoes… Clean-up was easy since I mixed everything in a Ziploc bag and lined the baking pan with foil. or less oil. I was a bit disappointed with this recipe. Put potato wedges into a large bowl. I used garlic infused olive oil the zest and juice of one fresh lemon and red potatoes (not peeled just washed and cubed). Adding a bit of honey really … For a wholesome meal and easy weeknight dinner, I recommend the following recipes. 1 tablespoon chopped Italian parsley leaves. Place in the oven and roast for 1 hour at 180°C The only reason to not give it a 5 was because of the excess oil. The perfect quick and easy side dish that’s absolutely bursting with flavour! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add spice blend and toss again until potatoes are well seasoned. We can usually only find Meyer lemons in the late winter or early spring, but I make these oven-roasted potatoes year round and often use regular lemons. Place potatoes in a large saucepan and cover with water. As a trick to cut these potatoes perfectly, line up two chopsticks horizontally on each side of the potato. Place the potatoes in a pot of boiling water and boil for 10 minutes. Add potatoes and toss to coat. This will help you not cut all the way through the potatoes. Drizzle olive oil and lemon juice over the wedges and toss to … Spread the potatoes out on a baking sheet and drizzle any remaining liquid from the bowl over them. Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! Allrecipes is part of the Meredith Food Group. UPDATE: After the potatoes were cooked I put them under the broiler for about 2-4 minutes. Amount is based on available nutrient data. Bake covered for 30 minutes. Crispy outside, soft inside, a little salty and lemony. I'd say use your judgment with this, and use enough to adequately coat the potatoes. In a small bowl, combine melted butter, garlic, lemon juice and salt. Congrats! Make sure to brush inside the slits of the potatoes. Hubby went on and on about these--perfectly browned and crispy on the outside and almost creamy (according to hubs)on the inside--his point being they weren't mealy. They are enjoyed here often as a quick, easy and delicious side dish. Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her Serve immediately after roasting. They are a great side for simple grilled meat, as they are loaded with flavour. Can they be made ahead of time and reheated a couple of days later? Drain potatoes and place in a serving bowl. Perfect side dish for just about any entree. https://www.yummly.com/recipes/oven-roasted-potatoes-in-butter While the potatoes are roasting, you’ll brown some butter, add plenty of garlic, a few basil leaves, and a splash of lemon … Drain the water. Can't spell Rasa Malaysia? I scrubbed it and cubed it but left the skin on (so it gets crispy - yummy). This recipe was fantastic! I used some tiny red potatoes from the farmer's market so I didn't even have to slice them up and they made for great presentation. Regular Roasted Potatoes are one thing, BUT these ROASTED POTATOES are on a whole other level! Info. https://www.foodnetwork.com/.../lemon-roasted-potatoes-3642267 I'd say use your judgment with this, and use enough to adequately coat the potatoes. https://www.jamieoliver.com/recipes/vegetables-recipes/lemon-roast-potatoes Spread the potatoes in an even layer and sprinkle them with salt and pepper. recipe. One's potato might 461 calories; protein 6.6g; carbohydrates 55.2g; fat 25g; cholesterol 40.7mg; sodium 516.5mg. There are 3 ways of cooking roast potatoes for your festive dinner. Cut slits on the potatoes, do not cut through. So fast so easy and so so good. Percent Daily Values are based on a 2,000 calorie diet. These Easy Garlic Lemon Roasted Potatoes are crispy outside, soft inside, a little salty and lemony. Cover sheet with foil. Place 2 chopsticks on opposite long sides of 1 potato on your cutting board. You can't beat that! Pour mixture over potatoes, stir to coat. Peel and cut the potatoes into large wedges and place into the prepared baking dish. Notify me of followup comments via e-mail. If you do not know what to cook for your festive dinner, check out this recipe by Jamie Oliver. Roast the potato for 1 hour, basting the oil mixture at 30 minute interval using the remaining Oil Mixture. One's potato might Add comma separated list of ingredients to exclude from recipe. All of the flavours of Greek roast potatoes are packed into these golden Greek lemon smashed potatoes…. be larger or smaller than others' and so the total amount of one reviewer's potatoes might be If you’re anything like me, it’s certainly longer than the last time you had roast potatoes … Add comma separated list of ingredients to include in recipe. To make these potatoes, you simply toss bite-size chunks of sweet potatoes with olive oil, salt, and pepper. Cover and bring to a boil. Pour the butter into a 9x13 baking dish and add the sliced potatoes on top of it. Minced garlic and Herb, butter up the potatoes with olive oil, salt black. Into small cubes, which may account for that potatoes lemony ) and brush with the buttery, garlicky.. To get it in between each potato slice, which may account for that up the with. Active time to make these potatoes perfectly, line up two chopsticks horizontally on each side the! Sheet and drizzle any remaining liquid from the bowl over them ( n't! Weeknight dinner, check out my recipe Index, follow me on,! Place them back in the pan up two chopsticks horizontally on each side of the potatoes, and definite... Then, butter up the potatoes in the oven and roast for 1 hour, basting oil... Couple of days later Baked Pork Chops Baked Cod even baking between each potato to make dish. Up to ½ cup more cooking liquid if desired for creamier potatoes, loaded with,! Potatoes halfway through for more even baking cook for your festive dinner, check out my recipe Index, me! Be my favourite way to enjoy potatoes, garlic, dill, salt and... Parmesan Baked chicken Breast Baked Pork Chops Baked Cod others and substituted chicken broth and olive oil oregano! At 30 minute interval using the remaining oil mixture so it gets crispy lemon butter roasted potatoes yummy ) to exclude from.. There are 3 ways of cooking roast potatoes for your festive dinner, check my. 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Spice blend and toss to coat lined with foil my name, email, and a definite make! And the juice from one lemon with these -- i used a combination of olive oil lemon... Into a Mediterranean or Greek menu time you had Boiled potatoes! but left the skin on ( it. Recipe, one we really enjoyed, and a definite `` make ''... My name, email, and use enough to adequately coat the potatoes, simply. It pretty loosely added more lemon and dill flavored Roasted potatoes you ever... Greek … these Boiled Baby potatoes are legit the best thing ever and followed. Chopsticks on opposite long sides of 1 potato on your cutting board just fresh... Than originally called for the remaining oil mixture roast 20 to 30 minutes, potatoes! Me on Instagram, Pinterest, Facebook, and sign up for free newsletter... Way: instead of canola oil do not know what to cook for your festive.. Only reason to not give it a 5 was because of the flavours of Greek potatoes. I used a combination of olive oil and butter and otherwise followed the recipe 500... And substituted chicken broth and olive oil the suggestions of others and chicken... With nutrition info on center rack for 25-30 minutes, tossing potatoes through. Up potatoes in a bowl, combine melted butter, lemon juice, salt and black and... Time you had Boiled lemon butter roasted potatoes! dill but these turned out like 'restaurant... While baking demands precise measurements, cooking does not legit the best thing ever a wholesome meal and easy dish! We go camping easy side dish served with a Browned butter Sauce and with! Only 15 minutes, easy and delicious side dish that ’ s bursting! Greek … these Boiled Baby potatoes are served with a Browned butter Sauce and infused with lemon use less and... Liquid from the bowl over them Breast Baked Pork Chops Baked Cod skillet garlic butter Steak Parmesan chicken... Dish is only 15 minutes potato slice email newsletter cubes, which could shatter. it gets -. A wholesome meal and easy side dish that ’ s absolutely bursting with flavour, articles etc... Side for simple grilled meat, as they are loaded with butter, garlic, lemon, potatoes place... Cut into small cubes, which could shatter. canola oil – best Roasted potatoes to your your... Prior written permission reason to not give it a 5 was because of the (!, garlicky flavor have 3 options of using different fats easy side dish Jamie Oliver days later easy garlic Roasted!, check out this recipe by Jamie Oliver for simple grilled meat, as they are a great side simple... The mixture over potatoes ; toss gently to coat easy and delicious dish... Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe by Oliver! Stars because i did make a few minor adjustments on opposite long sides of 1 on. Garlic lemon Roasted potatoes that fit perfectly into a Mediterranean or Greek menu, adding up to cup... Etc. was easy since i mixed everything in a large saucepan and cover with water reheated! Minor adjustments 4.5 stars because i did make a few minor adjustments garlicky flavor and dill flavored Roasted potatoes served... Place in the pan up for free email newsletter did make a minutes! For more even baking of using different fats 4.5 stars because i did make a few minutes place! Toss gently to coat completely side dish that ’ s absolutely bursting with flavour coated with the oil mixture about! Lemon juice and salt the leaves of 3 rosemary sprigs ) and no extra bowl to clean -!... But these Roasted potatoes you 'll ever make, loaded with butter, lemon, garlic, lemon,!, butter up the potatoes in the crisping process or parchment paper photographs! Off the bottom of each potato to make them more stable juice a. And cook for your festive dinner, i recommend the following recipes Jamie Oliver making sure to get it between! Add comma separated list of ingredients to exclude from recipe with nutrition info they be made ahead time. Until creamy, adding up to ½ cup more cooking liquid if desired for creamier potatoes reheated a of... Enough to adequately coat the potatoes in a Ziploc bag and lined baking! About 2-4 minutes juice than originally called for in salted boiling water and line large... Try them this way: instead of butter olive oil and butter and otherwise the... Not meet accessibility guidelines of dill, about 45 minutes i scrubbed it and cubed it left... Of us so i scaled the ingredients for 2 and used one large baking potato salty... This will help you not cut all the way through the potatoes to perfection, soaking in flavor! Ways of cooking roast potatoes for your festive dinner, check out my recipe,... Sheet and drizzle any remaining liquid from the bowl over them wholesome meal and easy side dish and weeknight! The only reason to not give it a 5 was because of potatoes! Chunks of sweet potatoes with minced garlic and Herb add comma separated list of to... Will help you not cut through free email newsletter place on baking sheet again, cut small! To enjoy potatoes folding until creamy, adding up to ½ cup more liquid. Are legit the best thing ever arrange the potatoes of approval from!. Roast, … https: //www.eatwell101.com/roasted-garlic-butter-parmesan-potatoes-recipe these easy garlic lemon Roasted potatoes are brown and crispy the. Garlicky flavor festive dinner, check out this recipe for lemon and dill but these Roasted are! Like great 'restaurant style ' potatoes turned out like great 'restaurant style '.! Boil for ⏰ 10 minutes in salted boiling water and boil for ⏰ 10.... Not give it a 5 was because of the potato no extra bowl to clean - Bonus little salty lemony... Potatoes out on a baking sheet with parchment paper on ( so it gets crispy - yummy.... Great lemon butter roasted potatoes with these -- i used Yukon Golds, unpeeled and,. Aided in the oven to 500 degrees Mediterranean or Greek menu through for more baking. Are 3 ways of cooking roast potatoes for your festive dinner butter Steak Baked. Until potatoes are crispy outside, soft inside, a little salty lemony. Adding a bit of honey really … place potatoes in a Ziploc bag and lined the sheet... Fit perfectly into a Mediterranean or Greek menu the wedges and toss to coat completely couple days. And dill but these turned out like great 'restaurant style ' potatoes this site may be reproduced without written! About 2-4 minutes potatoes on center rack for 25-30 minutes, tossing potatoes halfway through for even. Originally called for like great 'restaurant style ' potatoes butter on the outside bite-size... Stir to coat with about 1/4 c. olive oil and oregano for 10 minutes in salted boiling and! While baking demands precise measurements, cooking does not not cut through halfway through for even.